Oct 02, 2023  
2015-2016 Undergraduate Catalogue 
2015-2016 Undergraduate Catalogue Archived Catalogue

EVS 450 - Food and the Environment

Credits: 3
Prerequisite: EVS 195  or consent of instructor. This course reviews the history of agricultural development in the United States, paying particular attention to federal policies that provide incentives for agricultural production.

Click here for the Fall 2023 Class Schedule.