Mar 17, 2026  
2015-2016 Undergraduate Catalogue 
    
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2015-2016 Undergraduate Catalogue Archived Catalogue

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EVS 450 - Food and the Environment

Credits: 3
Prerequisite: EVS 195  or consent of instructor. This course reviews the history of agricultural development in the United States, paying particular attention to federal policies that provide incentives for agricultural production.


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