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    University of North Carolina Wilmington
   
 
  Jan 23, 2018
 
 
    
2017-2018 Undergraduate Catalog

INT 332 - Global Politics of Food: An African Perspective

Credits: 3
An examination of the global political economy of food through interdisciplinary examples from Africa with an exploration of the evolution of the human diet and traditional food production systems; the importance of culture in assigning meaning to food and how it is consumed; relationships between population, nutrition, and health; standards in the international trade of foods; the history and politics of food aid; food sovreignity and sustainable development; and the relationship between the environment and food security.


Click here for the Spring 2018 Class Schedule